[Jarl 250-1000gr] Dry and crispy garlic pigs - Dark taste guarantees food safety vnfood

Garlic burning pig is a delicious and popular dish in many culinary cultures around the world. Below is a detailed description of this product:

🐷 Shape: The product often has the shape of each piece of pork pork, processed into a drying form. The piece of meat is usually an array, brown and it seems quite crispy. The main flavor is garlic, creating a typical and attractive aroma. In addition, there is a combination of sweetness, salty, and may be spicy depending on the specific recipe.

Often you will eat dry meat directly or used to make sandwiches or salads. Should leave the product in a cool and dry place to keep the meat from moisture. Genuine sales, you completely believe when buying at Kingfood
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