Dried ink and steamed coconut yarn Van Don without convenient preservatives [bag 250g- 500g- 1kg wholesale price]

Dry squid steamed coconut fibers is a delicious dish, rich in the flavor of the sea, combined with the sweetness of coconut. This is a popular and popular snack for the uniqueness and attractiveness. ** Prepare ink: ** Dry ink is grilled through the fire, then tear into small fibers.
2. ** Prepare coconut: ** Fresh coconut is grated into fibers, separate.
3. ** Make spice water: ** Mix fish sauce, sugar, pepper, minced garlic onion, minced chili to form a spice mixture.
4. ** Steaming ink and coconut: ** Mix the ink with coconut fibers and the prepared spice mixture. Then put in the steamer, steam for about 10-15 minutes for the ink to absorb the spice and coconut cooked.
5. ** Completion: ** After steaming, the dish will have a typical aroma of squid and coconut, the fatty sweetness of coconut blends with the rich taste of squid and spices.